Stir-Fry White Bee Hoon/ Rice Vermicelli 炒白米粉

A simple yet delicious stir-fry white rice vermicelli aka Bee Hoon with vegetables, egg, meat, and seafood. This is a very well-flavored and healthy one-dish meal that you can easily cook at home. 

Ingredients: 

中文食谱：请在网页的右边点击Translate，然后选择中文翻译。

130g Dried Bee Hoon/ Vermicelli, soaked to soften

1 tbsp Garlic, chopped

2 tbsp Shallot, chopped

4 slices Ginger 

2 Egg, lightly beaten 

4 Large/ 6 Small *Prawns 

50g *Squid  

100g **Iberico Pork Collar/ Pork Slices

*Season prawns and squid with some salt, white pepper, sesame oil, and Shao Xing Hua Tiao cooking wine. 

** Marinate the pork with Tapioca flour, light soy sauce, and sesame oil

500g Chicken Stock 

Fish Sauce & White Pepper, add to taste 

A handful of Choy Sum 

1 stalk Coriander 

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Method: 

1. Turn on Ninja Foodi - select <SEAR/SAUTE> mode, HIGH. The Ninja Foodi that I'm using is a combination of a pressure cooker and air fryer in one appliance. Besides pressure cook and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, and keep warm. The <SEAR/SAUTE> mode comes with 5 adjustable heat levels, it's very similar to a stove-top. Ever since I've got my Ninja Foodi multi-cooker, I've cooked almost everything using this wonder-pot.  I would highly recommend it to everyone who loves easy and hassle-free cooking with lesser pots and pans to wash.

If you're interested to purchase Ninja Foodi, you can use this Discount Code: mfacblite to buy at the lowest price 👉$349 (UP: $599). This discount is valid for orders from Singapore and Malaysia via Ninja Kitchen SG Website + 1-year warranty + home delivery (usually takes about 4 working days). I've attached the link below👇

Product Details/ Order here:

https://ninjakitchen.sg/collections/products/products/ninja-foodi-multi-cooker-op300?sca_ref=416485.ba2pnGMHdE

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Appliance: Ninja Foodi Multi-Cooker OP300.

2. Add some oil in the inner pot, stir fry garlic, shallot, coriander root and ginger until fragrant, stir fry the pork, push aside, pour in the egg. The Ninja Foodi inner pot is ceramic-coated and non-stick, which makes cooking so much easier with lesser oil used! 

3. When the egg is half-cooked, stir in chicken stock, bring to a boil.

4. Add in the rest of the ingredients (except coriander). Let simmer until cooked through. Garnish with coriander, serve right away.

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