In My Kitchen and Weekend Cooking
I have not prepared many new recipes this week but revisited some old favorites. Hoping to get a Jacques Pepin meal on the table in a few days so I can hook up with I Heart Cooking Club.
The temperatures have been up and down and this week we will prapare some hearty dishes for warmth. Last week we were dining outdoors. Now we are running the heater. In the kitchen / Doug made a good batch of Arroz con Pollo in the instant pot last Sunday. I had to sample the olives to sure they were good but I did manage to stop myself before I ate them all.
We also had lasagna and it was so hearty we had it for a few dinners and a lunch. Not everyday but spread out over several.
A new addition in our kitchen is this Ultra Kettle by Mueller.
It heats the tea water very rapidly and has these blue lights which highlight what's happening in the glass kettle. We love it. I did a test run of filling this kettle and our stovetop kettle with the same amount of water. The Ultra kettle brings it to a boil much faster so...I get my evening tea fix a little sooner.
Not too many plans in the works...just awaiting an estimate for the kitchen remodel, going to a few doctor appointments and we get our second covid vaccine next week. Yea!
Sharing with Marg at The Intrepid Reader for Weekend Cooking and Sherry's Pickings for the In My Kitchen event.
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