Easy Potato Salad 马铃薯沙拉

It's extremely easy to make this Potato Salad at home, serve as a side dish or as a meal on its own.

Ingredients:

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1-2 Potato

1/2 Sweet Corn or few tbsp Canned Corn Kernel

5 Japanese Crabstick (ready-to-use)

Some Japanese Mayonaise

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Method:

1. Pressure cook the potato and corn (if using) in Ninja Foodi for 5 minutes or steam until cooked. Leave it to cool completely. 

Note: I use frozen corn. If using canned corn kernel, no need to cook.

Appliance: Ninja Foodi Multi-Cooker OP300.

The Ninja Foodi that I'm using is a combination of a pressure cooker and air fryer in one appliance, it's super-efficient and time-saving. Ever since I've got my Ninja Foodi multi-cooker, I've cooked almost everything using this wonder-pot. Besides pressure cook and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, and keep warm. I would highly recommend it to everyone who loves easy and hassle-free cooking with lesser pots and pans to wash.

If you're interested to purchase Ninja Foodi, you can use this Discount Code: mfacblite to buy at the lowest price 👉$349 (UP: $599). This discount is valid for orders from Singapore and Malaysia via Ninja Kitchen SG Website + 1-year warranty + home delivery (usually takes about 4 working days). I've attached the link below👇

Product Details/ Order here.

<< Read more about the Ninja Foodi OP300 and where to buy Ninja Foodi at the best price >>

2. Cut the potatoes into small cubes or mash it, cut out the corn kernel. Mix together with the rest of the ingredients. Add a pinch of salt and pepper, if needed. Refrigerate for an hour before serving.

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