Pressure Cooker Ayam Pongteh/ Nyonya Chicken Stew 娘惹豆酱焖鸡【高压锅食谱】

Nyonya chicken stew with potatoes aka Ayam Pongteh is a Melaka dish cooked in fermented soybean sauce, added gula Melaka for the sweetness and aroma. 

In this blog post, I'm sharing a simplified recipe cooked using Ninja Foodi, which able to bake the potatoes with minimal oil used compared to pan-frying/ deep-frying, saute ingredients and pressure cook the chicken together with rice. It's so quick and easy to cook everything in a pot that is mess-free, less oily and healthier.

Ninja Foodi is a combination of a pressure cooker and air fryer in one pot, it's super-efficient and time-saving. Besides pressure cook and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, and keep warm.  I also use it for stir-frying dishes with the 5 heat levels. Overall, Ninja Foodi is a good all-in-one product, just like a portable kitchen with a rice cooker, pressure cooker, air fryer, oven and stovetop functions, reasonable price, and highly versatile. 

Easy one-push button to select cooking mode, temperature, and cooking time.

I'm not the seller, I'm a happy Ninja Foodi user. I've been using Ninja Foodi in my daily cooking and I find it very useful and time-saving, this would help working parents and busy stay-at-home moms like myself to prepare quick and easy meals for our family, thus I recommend this to you all. Thanks to Ninja Kitchen SG for giving such a good discount to my readers ❤️

⚠️ To all my readers, this is a very good deal, if you're interested, grab it before the promo ends. ;)

Appliance: Ninja Foodi Multi-Cooker OP300.

If you're interested to purchase Ninja Foodi, you can use this Discount Code: mfacblite to buy at the lowest price 👉$349 (UP: $599). This discount is valid for orders from Singapore and Malaysia via Ninja Kitchen SG Website + 1-year warranty + home delivery (usually takes about 4 working days). I've attached the link below👇

Product Details/ Order here.

<< Read more about the Ninja Foodi OP300 and where to buy Ninja Foodi at the best price >>

Ingredients: 
中文食谱：请在网页的右边点击Translate，然后选择中文翻译

360g Chicken 

1 tsp Corn Flour

1 tbsp Oyster Sauce 

1/2 tbsp Dark Soy Sauce 

2 Potato (peel and cut into chunks) 

9 cloves Garlic (minced) 

1 Onion (minced) 

25g Soy Bean Paste 

1 small cube of Gula Melaka 

3 large Shiitake Mushroom (cut into chunks) 

Some Water and Cooking Oil 

If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 如果您要分享此食谱/内容，请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢！

Method：

1. Marinate chicken with corn flour, oyster sauce and dark soy sauce.

2. Lightly coat potatoes with some oil, bake in Ninja Foodi 210'C for 5 minutes. Remove the potatoes from the pot, set aside. 

3. Select Sear/Saute mode, heat oil and fry the onion and garlic till fragrant, add in mushrooms and continue to stir fry for a minute.

4. Add in the rest of the ingredients.

5. If cooking with rice, use the reversible rack and place the rice on top. Rice and water ratio is 2:3.

6. Pressure cook in Ninja Foodi on high for 3 minutes, natural pressure release 10 minutes. Serve warm. 

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