Lotus Root & Sweet Corn Pork Ribs Soup 莲藕玉米排骨汤 - 清热消痰、健脾开胃、补血养颜,润肠排毒,增强新陈代谢,降血脂
Nourishing and nutritious soup that helps to boost metabolism, improve digestion and blood circulation etc...
This is a time-saving recipe using Ninja Foodi multi cooker. Cooking time: 30 minutes. If cook this soup over the stovetop, need to cook at least 2 hours to get these soft and tender pork ribs. Well, if you're not eating the meat, it's ok to shorten the cooking time.
The Ninja Foodi multi-cooker that I'm using is a combination of the pressure cooker and air fryer in one pot, it's super-efficient and time-saving. Besides pressure cook and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill and keep warm. I also use it for stir-frying dishes with the 5 adjustable heat levels.
300g Pork Ribs 排骨 300克
(blanched 用热水烫过)
2 sections Lotus Roots (peeled and cut into chunks) 莲藕 2节
1 Sweet Corn 玉米 1 根
6 Seedless Red Dates 红枣 6粒
1 Dried Cuttlefish (softened) 鱿鱼 1 片
Some salt to taste 盐 适量
1 litre Hot Water 热水
Appliance: Ninja Foodi Multi-Cooker OP300.
If you're interested to purchase Ninja Foodi, you can use this Discount Code: mfacblite to buy at the lowest price 👉$349 (UP: $599). This discount is valid for orders from Singapore and Malaysia via Ninja Kitchen SG Website + 1-year warranty + home delivery (usually takes about 4 working days). I've attached the link below👇
Watch the video tutorial for method/ steps 步骤在视频里👇:
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By readers, some feedback from those who have tried this recipe:


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