Honey Glazed Pork Ribs 蜜汁排骨【Pressure Cooked & Grilled 高压烹煮】
I've cooked this countless times and this is the best so far. Cooked using Ninja Foodi pressure cook + grill functions, easy and fuss-free. The ribs are slightly charred on the outside, the meat is super moist and tender. This is a no-turning-back attempt, the end result is much than oven-roast ribs.
The Ninja Foodi multi-cooker that I'm using is a combination of pressure cooker and air fryer in one pot, it's super-efficient and time-saving. Besides pressure cook and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, and keep warm.
Ingredients:
中文食谱:请在网页的右边点击Translate,然后选择中文翻译Ingredients:
1 slab of Baby Pork Ribs
Honey
Seasoning:
2 tbsp Shao Xing Hua Tiao Cooking Wine
1 tbsp Sugar
2 Cloves Garlic (Mashed)
1 tbsp Hoisin Sauce
1 tbsp Char Siew Sauce
2 tbsp Ketchup/ Tomato Sauce
2 tbsp Light Soy Sauce
1/4 tsp Chinese Five Spice Powder
Appliance: Ninja Foodi Multi-Cooker OP300.
If you're interested to purchase Ninja Foodi, you can use this Discount Code: mfacblite to buy at the lowest price 👉$349 (UP: $599). This discount is valid for orders from Singapore and Malaysia via Ninja Kitchen SG Website + 1-year warranty + home delivery (usually takes about 4 working days). I've attached the link below👇
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Method:
1. Mix seasoning and pork ribs, marinate overnight.
2. Place ribs in Ninja Foodi.
| Pressure cook (HI) 30minutes. |
| Flip. |
| Grill 5-8minutes till the surface is slightly charred. |
3. Brush some honey and serve warm.
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