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Baked Fish Parcel With Garlic & Ginger 纸包姜蒜烤鱼柳

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Another quick and easy way of cooking fish fillet other than steaming. Just add seasoning, wrap up and bake using Ninja Foodi Bake/Roast function, simple and delicious baked fish ready in 10 minutes, easy preparation and less washing/ cleaning :D 




The Ninja Foodi multi cooker that I'm using is a combination of pressure cooker + air fryer in one pot. Besides pressure cook and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill and keep warm. I also use it for stir frying dishes with the 5 adjustable heat levels. 



Ingredients:  
中文食谱：请在网页的右边点击Translate,然后选择中文翻译

1pc Fish Fillet 

1 Coriander Root

1 thumb size Ginger, sliced

1-2 cloves Garlic, sliced


Seasoning:

1/2 tsp Salt

1/8 tsp White Pepper

2 tsp Cooking Wine

1 tsp Sesame Oil

1 tsp Light Soy Sauce

1 tsp Abalone Sauce

Garnish: Some Coriander and red chili (optional)


Appliance: Ninja Foodi Multi-Cooker OP300.

If you're interested to purchase Ninja Foodi, you can use this Discount Code: mfacblite to buy at the lowest price 👉$349 (UP: $599). This discount is valid for orders from Singapore and Malaysia via Ninja Kitchen SG Website + 1-year warranty + home delivery (usually takes about 4 working days). I've attached the link below👇



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Method: 

1. Rub seasoning on fish fillet. Place all ingredients on a parchment/ baking paper, wrap up.








2. Let marinate while preheating Ninja Foodi Baked/Roast Mode 200'C 5 mins.



3. Place parcel on the reversible rack, close the lid. 





4. Set Bake/Roast mode 200'C 10 minutes. When it's ready, open the parcel, garnish with coriander and red chili, serve right away. 

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Enjoy!

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